The Mandheling from Sumatra is one of the best known, distinctive coffees in the world. This lot is an organic Mandheling bearing the mark IKA. Grown on a 1500+ meter plateau in the Takengon area in northern Sumatra. From the pleasing rich aroma all the way to the incredibly smooth clean finish, this a great Sumatran coffee.

Aim for a Full City roast, just at second crack for that clean crisp taste. Look for the pleasant floral aroma and flavors followed by a slight fruit finish.

Behmor users: 1/2 pound roast produced ~1/4 cup of Chaff.