The Mandheling from Sumatra is one of the best known, distinctive coffees in the world. The word around the water cooler is that, some Mandheling coffees can get mixed with those of the Lintong region. Though they tend to have similar characteristics, the Lintong coffees lack the body and syrupy depth of true Mandhelings. Our supplier, through their lasting relationships in the region, acquire only prue Mandheling coffees bought from small holders in the highlands and carry the mark PWN. Make a dark roast of these beans and experience the rich acidity and full body which has made the Mandhelings loved world-wide.